Nutella has to be one of my absolute favourite things and one of the few things I genuinely miss. These cupcakes more than make up for not being able to eat it though- the icing is so so chocolatey and creamy and the cake is perfectly moist!!!
I’d love to see your photos if you make these yourselves #liviaskitchen
Makes 12
Preheat the oven to 180 degrees celsius and line a cupcake tin with cupcake cases.
Mix all of the cupcake ingredients together.
Spoon into the cases and bake for 20 minutes.
Remove from the oven and leave to cool.
Whilst the cupcakes are baking, blend the dates in a food processor until relatively smooth.
Add all the other ingredients and blend until you have a completely smooth frosting.
Spread onto the cooled cakes.
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