Cookie Pizza

This gluten free chocolate chip cookie pizza recipe is a thing of dreams. We thought we would put a Livia’s Kitchen indulgent twist on a pizza. So, we have created a yummy, soft, chocolate chip cookie pizza topped with a delicious chocolate sauce and chopped Biccy Boms and Raw Millionaire Bites. This is something you must try! There is nothing better than a freshly baked chocolate chip cookie, we cant help but eat the cookie straight from the tray whilst the chocolate oozes - yum!

Do you want to see some more delicious recipes?
Here are some of our favourite cookie recipes

 

ingredients

  • 2 cups Almond Meal - 185g
  • 1/4 cup Flaked Almonds - 20g
  • 1/4 cup Cacao nibs - 30g
  • 4 Tbsp Maple syrup
  • 2 Tbsp Coconut oil
  • 1/2 cup Dark chocolate - 50 g (We used 72% Ombar)
  • 2 Tbsp Almond milk
  • Pinch of Sea salt

Chocolate sauce

  • 2 Tbsp Peanut Butter
  • 4 Tbsp Maple Syrup
  • 1 tbsp Coconut Oil
  • 2 tbsp Cacao Powder
  • 50ml (¼ cup) Almond Milk (+ more if you want a thinner sauce)
level
1
Super Easy
method

  • Preheat the oven to 180 degrees Celsius and grease a cake tin with coconut oil.

  • Add all of the ingredients to a bowl (excluding the chocolate) and mix until they are combined.

  • Chop up the chocolate into small squares and then stir through the mixture, making sure they are evenly dispersed.

  • Place this in the cake in and bake for 20 minutes, until golden.

  • Whilst this bakes, make the sauce buy adding the ingredients to a sauce pan over a low heat. Stir until it is smooth.

  • Chop up the decorations and place these to the side.

  • Once the cookie has cooled, drizzle over the sauce and decorate with the toppings. Enjoy whilst warm!

Log in to get a shopping list.

Please log in or create an account to send yourself a shopping list.

Sign in
You may also like

Caramel Almond Swirl Blondies

15th Oct 2020

View

Caramel Almond Swirl Rocky Road

25th Sep 2020

View

Choc Banana Oat Muffins

13th Jun 2020

View

Cookies

This site uses cookies: Find out more.