Chocolate Fudge
Cake Mix x2
Now you can create an unbelievably indulgent chocolate fudge cake in true Livia’s style in just 6 simple steps! Some have already said it’s a game-changer, now try it for yourself!
- Natural ingredients
- 100% plant-based, gluten & dairy free
- Recyclable packaging
- Each online pack contains 2x 373g Chocolate Fudge Cake Mixes
- Each 373g box contains 1x cake mix and 1x icing mix
Ingredients & Nutrition
Cake Mix
- Coconut sugar
- Tapioca flour
- Wholegrain rice flour
- Gluten free oat flour
- Golden flaxseed
- Cocoa powder (7.3%)
- Raising agent (sodium bicarbonate)
- Himalayan pink salt
Icing Mix
- Coconut sugar
- Cocoa powder (33%)
- Himalayan pink salt
Allergy advice: see ingredients in bold. Produced in a factory that handles eggs.
Store in a cool dry place.
| Cake + Icing Mix Per 100g | Per serving 102g slice (recipe made as per instructions with olive oil and peanut butter) | |
|---|---|---|
| Energy (Kj) | 1584 | 1464 |
| Energy (Kcal) | 377 | 351 |
| Fat (g) | 6.0 | 17.3 |
| Fat (of which saturates) (g) | 2.0 | 3.3 |
| Carbohydrates (g) | 73.1 | 35.9 |
| Carbohydrates (of which sugars) (g) | 39.7 | 19.2 |
| Fibre (g) | 6.4 | 4.0 |
| Protein (g) | 6.1 | 6.1 |
| Salt (g) | 0.82 | 0.27 |
Why It's Special
This dreamy, naturally plant-based cake (or cupcakes!) can be created in 6 simple steps by you at home.
It's chocolatey, fudgey and unbelievably scrumptious!
Top Tips
- Don’t fancy making a big cake? Make 12 cupcakes instead!
- Decorate your cake or cupcakes with Nugglets
- Use 2 or 3 mixes to create a double or triple layer cake.